“ONE CANNOT THINK WELL, LOVE WELL, SLEEP WELL, IF ONE HAS NOT DINED WELL.”
The cuisine we propose is in line with the style that distinguishes TerreAmare: starting from the raw ingredients of the territory and the recipes of our tradition, we want to give our dishes character and liveliness, all flavoured with our very own organic extra virgin olive oil and accompanied by a hand-picked selection of local wines.
At breakfast we offer both sweet and savoury options with the aromas of fresh pastries, cake and jams prepared by us, yogurt and cheeses selected from local producers. We like the idea of pampering you by preparing aperitifs and snacks to welcome you and return from your activities or a long day at the beach.
The restaurant service is reserved for internal guests upon reservation only, this is to guarantee freshness and quality of the products.
We love to take care of our guests preparing tasty snacks to welcome back from your jaunts.
For dinner we offer you a gourmet experience, the result of traditional recipes, through 6-course menù revisited by our chef.